I love fall. I love everything about fall. I love the cool crisp air. I love the sound of the dry leaves beneath my feet. I love the apple orchard trips filled with apples, pumpkin donuts, and cider. I love carving my Halloween pumpkin. I love watching horror movies. I have a list of movies I try to watch every October. I love the food. The squashes, the apples, the pears, and the pumpkins. Pumpkin muffins, pumpkin pancakes, pumpkin pie, pumpkin donuts, I even developed my own pumpkin meatloaf recipe with a pumpkin gravy. And with me being in charge of the kitchen these days, I’ve never been so excited for a magazine to arrive at my house. I was greatly anticipating the arrival of my Cooking Light magazine. The October issue.