Shrimp, asparagus, and penne pasta, with a garden salad. This would have been great. Until I accidentally added “chili ready diced tomatoes” instead of a regular can of diced tomatoes. This dish did not need chili spices. Oops. RECIPES: Shrimp, Asparagus, and Penne Pasta Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Related Published by Matt View all posts by Matt