This was great! Aya even requested it for next week. It’s really nothing special, but it was just a nice solid meal. It was enough for a few days and it reheated well.
Just be sure to include the enchilada sauce. I totally forgot to add it with two kids fighting for my attention. I wondered why it seemed a little dry. But I added it for day two and it made all of the difference.
RECIPES:
I LOVED this dish!!! SO good. And the chips surprisingly stay crunchy after baking. It’d be great with diced tomatoes and black olives in it too. Very versatile. 🙂